Nicaragua Hacienda Sajonia Reserva

£6.80

This coffee is marvelously interesting. It has citrus, caramel and marzipan notes on the nose. It has an almost leafy and sweet flavour on impact followed lime acidity and a bready and chocolate biscuit finish.

This is another hugely versatile coffee. Well made, that lime flavour can come through but if you use a more traditional recipe you can expect biscuit and dark chocolate. Try 18g-40g-30s. If you are keen to taste all the lime flavour try 18g-40g-20s. The amount of water should dull down high acid, leaving you with all the fruitiness. 

Coffee Name: Nicaragua Hacienda Sajonia

Country: Nicaragua

Region: Jinotega

Altitude: 1245 – 1580 MSL

Variety: Caturra, Catuai, Catimor, Java & Pacamara

Process: Washed

Roast profile: Medium

 

 

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