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Indonesia Java Kayumas

£8.50

Expect notes of;

APPLE | RAISIN | TROPICAL FRUIT

Origin

Location: Java, Indonesia
Grower: Koperasi Suryi Abadi Kayumas
Altitude: 1,000 – 1,600 masl
Variety: S795, USDA 762
Preparation: Wet Hulled

About this coffee;

This coffee has been produced by the farming cooperative Koperasi Surya Abadi Kayumas, which has around 180 members. On the east of Indonesia’s fifth largest island stands the island’s most active volcano, Mount Raung, providing a rich and fertile soil for farming. 

Each of the 180 coop members average around 2 hectares of land so they pool their resources to benefit each other. They have three collection and processing centres so they can access the facilities quickly after harvesting the coffee and many of them produce organic manure from their cattle or goats.

The wet-hulling process is mostly unique to Indonesia. Due to the high humidity and unpredictable rains, they dry the coffee in its parchment to around 40% moisture rather than the more usual 12% in other parts of the world. At Kayuma, they will then hull the beans, removing the parchment, and continue to dry the coffee with mechanical assistance to reach the 10-12% moisture level required for export. This unusual process produces a full-bodied coffee with a distinguishable earthiness but still expect some brighter, fruity undertones. 


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Brew Recipe

Espresso: 1:2 coffee to water, extracted in 28 – 32 seconds
Filter: 60-65g coffee per litre of water, brewed for 3-4 mins

Rest Time

Filter 7 days | Espresso 14 days from roast date
This coffee may be rested prior to dispatch

Roast Days

We roast and despatch Monday to Friday. All orders placed after 10am on Friday will be roasted and despatched the following Monday.

Packaging

Our new box is sourced from a FSC sustainable source and fully recyclable. Inner freshness bag is 100% recyclable and carbon neutral.

Pre-Ground Selection

If you are selecting a pre-ground option from the dropdown menu above, your box will be clearly labelled with the grind for the appropriate brew method, to avoid any confusion.