Honduras Milk 59% with Ethiopian Coffee

£6

Only 24 pieces in stock!

Cacao and coffee in perfect harmony. This lightly roasted filter coffee pairs beautifully with our milk chocolate. The coffee is a beautiful Organic Ethiopia, sourced and roasted by Tin Donkey Coffee, who we share a roaster with here in Glasgow. 

Taste notes of dates, fudge, cream and delicate coffee. 

Cacao
Region: Copan

Variety: Mayan Red Trinitario
Source: XOCO Cooperative 
Conditions: 600m above sea level 
Fermentation: Centrally fermented and dried at post-harvest centre

Coffee
Region: Oromia, Guji, Southern Ethiopia
Farm: Guji Highland
Variety: Heirloom
Altitude: 2050m above sea level

Process: Natural
Cup Score: 88

Ingredients: Cocoa beans, organic cane sugar, organic milk powder, organic cocoa butter and organic coffee beans. Please note this chocolate contains milk. 

100% recycled and recyclable or compostable packaging.

No additives. No emulsifiers. Just the Bare Bones. 

70g

Handcrafted in Glasgow

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