Roast Masters 2023 is the ultimate test of skill and craftsmanship, where speciality coffee roasters from around the globe will come together and compete. We'll use all of our senses and experience and look to push the boundaries of coffee quality in roasting, blending and brewing.
At Ue Coffee Roasters, we are constantly challenging ourselves to be better. We understand that delivering great coffee comes from having a broad knowledge base, a hunger to learn and an undying determination.
As we strive to strive on the International stage, our preparation alone will help us bring amazing coffee experiences to our guests and customers. Grateful for the opportunity to compete at Roast Masters, and we hope that you enjoy this unique coffee experience as much as we have in creating it.
The exclusive selection will showcase a selection of light and medium roast profile coffees that we will be roasting and brewing at the Roast Masters competition during Amsterdam Coffee Festival.
https://www.amsterdamcoffeefestival.com/Whats-On/Roast-Masters
https://www.roast-masters.org/
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Brew Recipe
Espresso: 1:2 coffee to water, extracted in 28 – 32 seconds
Filter: 60-65g coffee per litre of water, brewed for 3-4 mins
Rest Time
Filter 7 days | Espresso 14 days from roast date
This coffee may be rested prior to dispatch
Roast Days
We roast and despatch Monday to Friday. All orders placed after 10am on Friday will be roasted and despatched the following Monday.
Packaging
Our new box is sourced from a FSC sustainable source and fully recyclable. Inner freshness bag is 100% recyclable and carbon neutral.
Pre-Ground Selection
If you are selecting a pre-ground option from the dropdown menu above, your box will be clearly labelled with the grind for the appropriate brew method, to avoid any confusion.
